Mung Dal

105 / 500 gm


Nutritional value per 100 gm

Total fat 36.24 gm
Cholesterol 0.00 mg
Sodium 13 mg
Carbohydrates 28.09 gm
Dietary Fiber 12.2 gm
Sugar 0.00 gm
Protein 26.08 gm
Calcium 266 mg
Iron 9.21 gm

 



Quantity:

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