Brown Joha Rice
Brown Joha Rice
1 KG
Organic Brown Joha Rice is a unique, aromatic variety of rice, known for its fragrant aroma and nutty, earthy flavor. Grown primarily in the northeastern regions of India, Joha rice is a short-grain rice that is prized for its distinct aroma, which enhances the flavor of any dish it accompanies. The brown variety of Joha rice retains the bran layer, making it a more nutritious option than its white counterpart, as it provides additional fiber, vitamins, and minerals.
Rich in antioxidants, fiber, and essential nutrients like iron, magnesium, and B-vitamins, Brown Joha Rice supports better digestion, heart health, and overall well-being. Its low glycemic index makes it an ideal choice for individuals looking to manage blood sugar levels, while its natural fiber content promotes sustained energy throughout the day.
Brown Joha Rice is versatile in cooking and is commonly used in traditional Assamese and Bengali dishes, such as khichdi, pulao, and rice-based sweets. It can also be served as a simple side dish to complement curries, stews, and grilled meats. The grains, when cooked, remain slightly chewy with a tender texture, providing a wholesome and hearty experience.
With its rich flavor, fragrant aroma, and nutritional benefits, Brown Joha Rice is an excellent addition to any healthy, balanced diet, offering a delicious and aromatic rice experience.
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Materials and care
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